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"Electric" Mojito BacardiTM

Ingredients

1 Lime
1 Granny Smith apple
12 leaves of fresh mint
2 teaspoons of white sugar
Crushed ice
3 oz BacardiTM Rum
dash of soda
2 drops of Angostura Bitter
3 Sechuan Buttons, use according to your taste
Generously peel the apple and cut up in pieces.
Keep the apple peel and the pulp to be blended separate.
Cut the lime in 12 pieces.
In a bowl, mix the apple skin, 8 pieces of lime, 10 mint leaves and the sugar.
Put the apple pulp in the blender with the Sechuan Buttons (mix well to release the electric oil). Add the apple-lime mix and crushed ice. Add rum, soda, Angostura Bitter. Pour into a cocktail glass, mix with a spoon and add some more ice.
Decorate with mint leaves and apple slices

 

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